I can’t believe that by this time next week we will be well into the new year. Not to sound too much like my mom but where does the time go? I swear that ever since I had kids, the years seem to go quicker and quicker. This was a year filled with ups and downs for me but without a doubt the most exciting part of 2011 was this little blog thing I’m doing here. I never thought it would turn into what it has and never did I think I would have as much fun as I have. I can’t thank YOU enough for your comments, emails and support. It’s been a roller coaster and if weren’t for the readers it would be difficult to keep going. I’m grateful for the friendships and relationships I’ve made on and offline this year. I’m luck to be part of such a talented and beautiful community.

I thought it would be fun to look back through my first year and see what posts were the most popular. My hat goes off to you guys because you picked some real winners. I couldn’t have picked a more tasty top 10 myself. So without further ado, here are YOUR top 10 favorite recipes of 2011.

May the new year bring you and yours good health, happiness, love, laughter and lot of good meals!

10. Pumpkin Nutella Muffins

agave-pumpkin-whole-wheat-muffin-recipe-mountain-mama-cooks-4

9. Sweet Potato and Black Bean Tacos

cilantro-cabbage-slaw-vegetarian-tacos

8. Quick Teriyaki Marinade for Chicken & Vegetable Skewers

Quick-Teriyaki-Marinade-for-Grilled-Chicken-and-Vegetable-Kabobs

7. Meyer Lemon Bars with a Coconut Crust

Meyer-lemon-bars

6. Triple Berry Crisp

triple-berry-crisp

5. How To Make Reduced Balsamic Glaze

how-to-make-reduced-balsamic-glaze

4. BBQ Cheddar Burgers with Caramelized Onions

whole-wheat-english-muffin-burger-recipe

3. Lavender Shortbread

lemon-lavender-cookie-recipe

2. Brown Sugar Bread Pudding

brown-sugar-brown-pudding-with-caramel-sauce-3

1. Bacon and Cream Cheese Stuffed Mushrooms

cream-cheese-bacon-mushrooms

Is there anything different you’d like to see on the blog? Any particular recipes you’d like me to share? What was your favorite recipe you made this year?

As always, thanks for reading!!!

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20 Responses to Top 10 Recipes of 2011

  1. Bev Weidner says:

    Every. Single. Thing. Looks. Perfect.

    Happy New Year! Can’t wait to meet you in June, if not before!

    (it better be before.)

    xo!

  2. Great list and pretty sure the bread pudding is a MUST for 2012 for me!

  3. Annalise says:

    Great list! I missed a few of those posts, so I’m grateful for the roundup. The lemon bars with coconut crust are jumping out at me right now… yum! I hope 2012 is an even better year for your blog, I love it! :)

  4. I’m with Annalise, that lemon bar is something I’ve had on my list all holiday. But everything looks so tasty and I am totally going Nawlins on you and trying the bread pudding, good way to ring in the New Year. Love your blog Kelley, its always heart felt and authentic, just like you. Happy New Years!

  5. Deborah says:

    Yeah, pretty sure I want every single one of those!! I’m so glad I was able to meet you this year and get to know you better. I’m looking forward to what 2012 brings!

  6. Rivki Locker says:

    What a lovely roundup. Each of these looks lovely and I’ll check them all out (at least the ones I haven’t bookmarked yet!). Have a wonderful new year.

  7. love all of these! Happy New year!!

  8. Jackie says:

    These are some really wonderful recipes. I hope you have a Happy New Year!

  9. You posted so much great food last year I’m sure it was hard to pick only 10. They all look fabulous. Happy New Year!

  10. [...] Picky Palate Recipes 2011, Picky Palate Our 10 Favorite Recipes from 2011, Two Peas and Their Pod Top 10 Recipes of 2011, Mountain Mama Cooks My Favorite Recipes of 2011, Completely Delicious Top 10 Posts of 2011, [...]

  11. Okay, I’m back. Just had to let you know I made the Brown Sugar Bread Pudding for New Years and it was soooo good. Thank you! It’s going into regular rotation as soon as my jeans fit again.

  12. Great list!

    I’ll be trying the lemon bars for sure & a few others:)

    For the lemon bar recipe: Can I grease the pan instead of using parchment paper?

    Thanks in advance:)

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